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European Market Observatory for Fisheries and Aquaculture Products (EUMOFA)

Portugal

Portugal in the world and in the EU

In 2023, Portugal ranked 9th in the EU-27 for fishery production and 13th for aquaculture production.

2023, sources: Eurostat and FAO
(1.000 tonnes)WorldEU-27Portugal% world% EU-27
Catches91.6813.5551640,15%5%
Aquaculture136.1401.043180,01%2%
Total227.8214.5981820,07%4%

Fishing fleet

GT: Gross tonnage - KW: Kilowatt - FTE: Full Time Equivalent
Vessels
(2024)
Capacity
(2024)
Power
(2024)
Number: 6.817GT: 84.091KW: 342.021
TOTAL FTE: 7.227 (2023, source: JRC)
0-11 m12-23 m24-39 m>40 m
Jobs (FTE): 38%Jobs (FTE): 38%Jobs (FTE): 19%Jobs (FTE): 5%

Landings

Landings comprise the initial unloading of any fisheries products from on board a fishing vessel in a given Member State. They include aquatic plants and species not destined for human consumption. Landings are recorded in net weight and value, and concern landings made by vessels from EU Member States, Iceland, Norway and the UK.

In 2023, 88% of landings in Portugal included fresh whole/gutted products and 11% included frozen products. As for destination use, 99% of the total was for human consumption, the rest being withdrawn from the market.

There are 70 fishing ports registered in Portugal (source: EU Master Data Register, 03 December 2025).

Main commercial species landed and % of total
2023, million euros (nominal value) and 1.000 tonnes

Comparative fish market data: left shows quantities (€ symbol) with Octopus leading at 36 units (10,6%), right shows legal compliance at 31 units (23,2%) for Mackerel.

Aquaculture

Aquaculture consists in the farming of aquatic (fresh or saltwater) organisms, such as fish, molluscs, crustaceans and aquatic plants. Aquaculture data are reported in live weight equivalent and value.

In 2023, 99% of Portuguese production occurred in sea and brackish waters (almost entirely in marine waters) and 1% in freshwater. The following main production methods were used:

  • 31% of production: on bottom in sea and brackish waters;
  • 20% of production: in tanks and raceways in sea and brackish waters;
  • 12% of production: in ponds in sea and brackish waters;
  • 11% of production: off bottom in sea and brackish waters;
  • 10% of production: in cages in sea and brackish waters and a slight portion in freshwater (0,4%).

Main commercial species farmed and % of total
2023, million euros (nominal value) and 1.000 tonnes

Seafood market data: CLAM leads with €124.6M (58.9%) in value and 6.2 (33.9%) in legal disputes; TURBOT second at €36.7M (17.4%) and 3.3 (17.8%) disputes.

Producer organisations

Source: European Commission, List of the recognised producer organisations in the fishery and aquaculture sector

In Portugal, 16 producer organisations (POs) are formally recognized, all operating in the fishery sector. Their role is to contribute to the achievement of the objectives of the Common Fisheries Policy (CFP) and of the Common organisation of the markets (CMO) through the collective management of their members' activities.

First sales

First sales concern the fish that is sold or registered at an auction center or to registered buyers or to producer organizations (PO). First sales may differ from landings since the former do not cover fish that is landed by vessels owned by processing companies or direct sales to processors.

In 2025, total first sales in Portuguese places of sale amounted to 113.435 tonnes and 305 million euros.

The top-3 places of sale covered 49% and 36% of total first sales, respectively in volume and value terms.

Map of Portugal showing investment distribution: Matosinhos 41 million euros, Peniche 37 million euros, Sesimbra 32 million euros.
2025, sources: EUMOFA
Top-3 places of saleVolume
(tonnes)
Value
(million euros)
Top-3 main commercial species
(in value)
Matosinhos23.32241Sardine, anchovy, clam
Peniche14.43537Atlantic horse mackerel, sardine, swordfish
Sesimbra18.30632Sardine, scabbardfish, mackerel

Processing

According to Eurostat-SBS, 9.580 persons were employed in the Portuguese fish processing industry in 2023. The sector recorded a value added of 306 million euros, covering 9% of the value added of total manufacture of food products.

In 2024, the main products sold were “Prepared or preserved tuna, skipjack and Atlantic bonito, whole or in pieces (excluding minced products and prepared meals and dishes)” and “Prepared or preserved sardines, sardinella, brisling and sprats, whole or in pieces (excluding minced products and prepared meals and dishes)” (source: Eurostat-PRODCOM).

162 companies
Net turnover: 2 
billion euros
(2024, source: Eurostat - SBS)

Distribution

The chart shows percentages representing how consumers prefer different purchasing channels, such as markets, fishmonger or specialist shop, grocery stores or supermarkets, or direct purchases from producers like fisher men.

Import

Main commercial species imported
and % of total imports
2024, million euros (nominal value)

Fish exports by species in thousands of euros and percentage share: Cod 705k (26%), Salmon 217k (8%), Octopus 162k (6%), Hake 144k (5%), Shrimps 131k (5%), Others 1.334k (50%).

Export

Main commercial species exported
and % of total exports
2024, million euros (nominal value)

Fish prices in euros and percentage markup: Cod €190 (13%), Tuna €190 (13%), Sardine €109 (8%), Octopus €97 (7%), Mackerel €70 (5%), Others €763 (54%).
Trade flow from Portugal 2024: Spain origin 43%, destination 55%. Main partners include Netherlands, Sweden, China, France, Italy, Brazil.

Consumption

In 2023, apparent consumption was estimated at 53,61 kg per capita, a 2% decrease compared with 2022. Cod was by far the most consumed specie (source: EUMOFA).

53,61 kg
per capita in live
weight equivalent
(2023, source: EUMOFA)

The country in EUMOFA

LandingsAquaculture

Volumes and values are collected from Eurostat – Fishery.

They are available on a yearly basis and accessible through dashboards and the bulk download facility.

Volumes and values are collected from Eurostat – Fishery.

They are available on a yearly basis and accessible through dashboards and the bulk download facility.

First salesWholesale

Volumes and values are collected from Direcção Geral de Recursos Naturais, Segurança e Serviços Marítimos (DGRM) on a weekly and monthly basis.

Weekly data are monitored for a selection of 72 main commercial species and 27 places of sale. Monthly data cover all species sold in Portuguese places of sale.

Both weekly and monthly data are accessible through dashboards and the bulk download facility. As for monthly first sales, data at disaggregated level are also accessible, through dashboards and the bulk download facility.

No data available

Import - ExportProcessing

Volumes and values are collected from Eurostat – COMEXT. Data concern trade flows of all fisheries and aquaculture products as recorded by national customs.

They are available on a monthly and yearly basis and accessible through dashboards and the bulk download facility.

Data are collected from Eurostat – PRODCOM. They concern ex-farm quantities and values of fisheries and aquaculture products sold in the country after being transformed from raw material into final products.

They are available on a yearly basis and accessible through dashboards and the bulk download facility.

 Consumption
 

Volumes and values of household consumption of fresh fisheries and aquaculture products are collected from Europanel based on panel reporting.

Data are monitored for 10 main commercial species + the item “Others”, aggregating all other species.

Data are available on a monthly and yearly basis and accessible through dashboards and the bulk download facility. Retail prices from online shops are also available, as collected via price-scraper.

Portugal country profile